April 23, 2020

Soft Layered Parotta - Roti canai

Hi all. In this video, we will see how to make soft layered parotta.  Parotta is famous street food and loved by everyone. The recipe is so simple and is prepared without using eggs.

Ingredients 
மைதா / Maida - 2 cup
பால் / Milk - 50ml
சர்க்கரை / Sugar - 1/2 Spoon
உப்பு / Salt
நல்லெண்ணெய் / Sesame oil